Saturday, December 8, 2012

Simply Christmas Cookies: Holly Leaf (Tutorial)





To make holly leaf cookies you will need: 

Outline leaf in green.
Add red circles for berries. (To prevent caved-in glaze, use heat gun.)
Allow outline to dry for at least 10 minutes before flooding.

Flood leaves with green glaze.
Allow to dry for 20-30 minutes.

Add vein lines with green glaze using #1 round tip.

Simply Christmas Cookies.....

Simply Christmas Cookies


3 comments:

Paula Kelly-Bourque said...

These are quite simply to decorate aren't they, but still...they make such a pretty cookie.

kaholly said...

Just delightful! I must look for a holly leaf cutter!

Nancy P said...

Super cute, as always, Pam! Simple elegance!

 
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